Family dinners to go available March 17, with some proceeds going to Templeton Rec Foundation

TEMPLETON — Those wishing to celebrate St. Patrick’s Day with a delicious Irish meal to go can do so and in the process help out the Templeton Recreation Foundation.

Chef Andrei Kibrik of Templeton’s  I Love to Cater is preparing St. Patrick’s Day meals for an entire family on Thursday, Mar. 17. A portion of each meal’s proceeds will be donated by I Love to Cater to the Templeton Recreation Foundation, a registered nonprofit 501(c)3, that assists the Templeton Recreation Department.

A family meal for four is $69, while a family meal for six is $89. The menu includes Cream of Potato Leek Soup, Dublin Potato Salad (traditional corned beef and potato fare) and Beef ‘n’ Beer Stew.

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Online ordering for this event is now open. Visit the Templeton REC Foundation website at templetonrecfoundation.org/events to place your order. All orders must be placed by Wednesday, Mar. 16, no later than 4 p.m.  

Meals may be picked up, with convenient curbside delivery, from 4:30 to 6 p.m. at Nature’s Touch, 225 S. Main St., Templeton.

To order your meal or for more information, visit the Templeton REC Foundation website at templetonrecfoundation.org.

Featured Photo: Cream of Potato Leek Soup, Dublin Potato Salad and Beef ‘n’ Beer Stew are among the items in Chef Andrei Kibrik’s Irish meal to be prepared March 17. Contributed photo