The 37th Annual Wine Festival brings yet another episode of Paso Robles’ signature annual wine event. Under newly-minted Executive Director, Joel Peterson, the wine festival is scheduled to bring you all the things you love for the 2019 edition.
It all kicks-off Thursday, May 16 with two Winemaker Dinners at The Hatch and Thomas Hill Organics restaurants. Tickets available now.
On Friday, May 17, select wineries feature their Library, Reserve, White/Rosé, and Futures complemented by fresh and local gourmet bites at the RESERVE Event.
Start your morning on Saturday, May 18 with a fun and educational Winemaker Seminar. Listen and taste along as a panel of winemakers share their stories, behind the label. Each will feature a wine that complements the story and personality of the story teller. Sit back, have a sip, and enjoy the show.
Following the seminar, more than 70 wineries come together in the Paso Robles Downtown City Park to showcase their wines during the Grand Tasting. Wineries at the Grand Tasting will be arranged by “regions” for a seamless and focused tasting experience: Bordeaux-style, Rhône-style, Zinfandel, Burgundian-style, Italian varieties, and Other Wild Wines for your tasting pleasure.
On Sunday, May 18 and all weekend long travel beyond the Park to enjoy wine tasting, seminars, mouthwatering BBQs, live music, winemaker dinners, and more! Visit pasowine.com to see the more than 100 weekend events.
