Author: Mira Honeycutt

Paso harvest 2024 – quality high, quantity low

Posted by Mira Honeycutt | Nov 7, 2024

While harvest 2024 got off to a slow start, it was all about quality versus quantity. In all...

Posted by Mira Honeycutt | Oct 10, 2024

There’s more to white wine than Chardonnay and Sauvignon Blanc, and Paso winemaker Dave McGee has...

Posted by Mira Honeycutt | Sep 7, 2024

With a passion for cool climate wines, Rajat Parr has found the ideal spot in Cambria in the SLO...

Posted by Mira Honeycutt | Aug 5, 2024

The Boutzoukas family has firmly set its ‘Boutz on the ground’ by pioneering the planting of Greek...

Posted by Mira Honeycutt | Jul 11, 2024

What, you ask, are Albariño and Tannat? A Spanish vaudeville act? Well, no, they are two grapes...